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Date Saturday, 24th August 2024
Time 12pm to 3.30pm
Location The Brasserie
Price A la carte / On consumption
Click here to make a booking.
Weekends are for quality time with family and Chef Mussie Imnetu and his team create a superb brunch at The Brasserie every Saturday and Sunday. Specialising in complementary flavours from the Mediterranean and beyond, their elegant a la carte menu on the first floor serves a carefully prepared selection of popular breakfast and lunch dishes, including some Anglo-American classics that will bring a smile to your table.
Date Saturday, 24th August 2024
Time 12pm to 3.30pm
Location The Brasserie
Price A la carte / On consumption
Click here to make a booking.